TYPE: black tea
INGREDIENTS: black tea, rose petals, natural rose extract
CAFFEINE: high (about 45 mg)
A classic Rose black tea from China! Fine Chinese tea leaves and red rose petals are kept layered for weeks during production and drying, infusing the tea with sweet, ﬂoral notes. Add a dash of sweet cream to heighten the natural flavors.
These are general guidelines for a black, whole-leaf tea. Feel free to experiment to find your preferred taste or have a read through our Brewing Guide for a detailed ‘how-to’ in brewing a perfect cup of tea: hot, iced, or cold brew!